Tartine New Orleans - Bakery cafe - interior, 11 January 2024 - Aisle — illustrative photo
Tartine New Orleans - Bakery cafe - interior, 11 January 2024 - Seating — illustrative photo
Food for sale on the counter of Jacob's Bakery + Cafe 2025-10-08 — illustrative photo
Display case in a Chinese bakery — illustrative photo

Sapori di Sicilia

Italian bakery in Winona, MN 55987: opening hours, location and what to order.

Italian bakery Hours listed
Get directions (507) 474-6155 See the menu

Opening hours

 
Central Time

Checking hours…

MondayClosed
Tuesday7:30 AM – 8 PM
Wednesday7:30 AM – 8 PM
Thursday7:30 AM – 8 PM
Friday7:30 AM – 8 PM
Saturday7:30 AM – 8 PM
Sunday7:30 AM – 8 PM

75 hours a week across 6 days. Holiday hours may differ.

Tap for directions

211 Main St, Winona, MN 55987

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Address211 Main St, Winona, MN 55987
Phone(507) 474-6155
StyleItalian bakery
CountyWinona County
Time zoneCentral Time
From city center0.4 mi northeast

About Sapori di Sicilia

You will find Sapori di Sicilia at 211 Main St in Winona, roughly 0.4 mi from downtown Winona, heading northeast. Its listing also places it among bakery cafés.

Winona has 5 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 5,235 residents. The closest neighbour on our map is Einstein Bros. Bagels, 0.5 mi away.

Sapori di Sicilia opens as early as 7:30 AM and stays open until 8 PM on its longest day, for about 75 hours across 6 days a week. Both weekend days are on the schedule.

The listing mentions outdoor seating and Wi-Fi.

Services and amenities

Outdoor seating Wi-Fi

What to order

Typical items at an Italian bakery like this one — the bakery's own selection may differ.

Full menu

Pastries

  • CannoliCrisp fried pastry tubes piped with sweetened ricotta cream, often studded with chocolate chips and finished with pistachio or candied orange at the ends.
  • SfogliatelleShell-shaped Neapolitan pastry with dozens of crackling, flaky layers wrapped around a semolina and ricotta filling scented with orange peel and cinnamon.
  • Lobster TailAn oversized, puffed cousin of the sfogliatella, its hollow crunchy shell filled with whipped cream blended with French custard.
  • PasticciottoSmall oval tart from Puglia with tender shortcrust pastry baked around a thick vanilla or lemon custard, sometimes paired with black cherries.

Cookies

  • Almond BiscottiTwice-baked logs sliced into dry, crunchy fingers studded with whole toasted almonds, made for dunking into espresso or vin santo.
  • Anise BiscottiFirm, lightly sweet twice-baked cookies flavored with anise seed, offering a licorice note and a snap well suited to morning coffee.
  • AmarettiCrackly-topped almond macaroons with a bittersweet apricot-kernel aroma, chewy inside and dusted with powdered sugar.
  • Sesame Seed Cookies (Reginelle)Sicilian finger cookies rolled in toasted sesame seeds, with a crumbly, lightly sweet interior and nutty, toasty exterior.

Breads

  • CiabattaRustic, flour-dusted slipper loaf with an irregular, holey interior and chewy crust, made from a very wet, slow-fermented dough.
  • Pane di Altamura-Style LoafLarge round loaf of remilled durum semolina with a thick, dark crust and a dense, fragrant crumb that keeps for days.
  • GrissiniHand-stretched breadsticks, thin and brittle, sometimes rolled in sesame or flecked with rosemary, served alongside antipasto.
  • Italian Bread with SesameLong loaf with a crackling seeded crust and a soft, open crumb; a staple for sandwiches, garlic bread and sopping up sauce.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 8 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Tartine New Orleans - Bakery cafe - interior, 11 January 2024 - Aisle — illustrative photo
Illustrative photo
Tartine New Orleans - Bakery cafe - interior, 11 January 2024 - Seating — illustrative photo
Illustrative photo
Food for sale on the counter of Jacob's Bakery + Cafe 2025-10-08 — illustrative photo
Illustrative photo
Display case in a Chinese bakery — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Sapori di Sicilia

What are Sapori di Sicilia's hours?
Sapori di Sicilia's listed hours are Mon: Closed; Tue–Sun: 7:30 AM – 8 PM. Holiday hours can differ.
Is Sapori di Sicilia open on Sunday?
Yes. On Sundays it is open 7:30 AM – 8 PM.
What time does Sapori di Sicilia open in the morning?
The earliest listed opening time is 7:30 AM on Tuesday.
Where is Sapori di Sicilia located?
Sapori di Sicilia is at 211 Main St, Winona, MN 55987. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Sapori di Sicilia?
The listed phone number is (507) 474-6155.
What should I order at Sapori di Sicilia?
As an Italian bakery, typical picks include Cannoli, Sfogliatelle, Almond Biscotti, and Anise Biscotti. See the full menu page for more.
What other bakeries are near Sapori di Sicilia?
Nearby options include Einstein Bros. Bagels (0.5 mi), Coffee & Bagels (0.5 mi), and Bloedow Bakery (0.7 mi).

Bakeries near Sapori di Sicilia

Einstein Bros. Bagels
Einstein Bros. Bagels175 West Mark Street Krueger Library, Winona
0.5 mi awayBagel shop
Coffee & Bagels
Coffee & Bagels175 West Mark Street Krueger Library, Winona
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Bloedow Bakery
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Castlerock Sourdough
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Myers Bakery
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